Botanical Name: Zingiber officinale
Plant Part: Root
Origin: Sri Lanka
Processing Method: Steam Distillation. The ginger root is macerated and distilled over high heat, from which the oil is extracted.
Description / Color / Consistency: A thin, pale yellow to yellow liquid.
Aromatic Summary / Note / Strength of Aroma: With a middle note with a medium aroma, Ginger Essential Oil has a warm, spicy, woody scent with a hint of lemon and pepper.
Blends With: Bergamot, Cardamom, Black Pepper, Spearmint, Orange, Sandalwood, Ylang-ylang, and other spice oils.
Cautions: Dilute before use; May cause skin irritation in some individuals; a skin test is recommended before use. Contact with eyes should be avoided.
SIZE: 100mL, 250mL, 500mL, 1L
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